Liquid ND 40 for cleaning and disinfection of vegetables and fruits – Dallas Paper Products Ltd., for
disinfecting fruits and vegetables, disinfects and prevents bacteria and disease from spreading in 5 minutes.
The disinfection process extends the freshness of fruits and vegetables and prevents rot.
The material is approved by the Ministry of Health and can also be used by a tap faucet that is simply assembled on the sink faucet and brings efficiency and saving in use.

Instructions for use: The recommended dosage for disinfection of fruits and vegetables between 0.5% and 0.25%.
Prepare disinfectant cleaner tool (container, bucket or sink with faucet dose ), the material should be mixed with clean water and dilution recommended.
After soaking for 5 to 10 minutes, rinse thoroughly with running water and clean the fruits or vegetables.